Reference ID: #5965 An Eggplant soufflé A light and fluffy eggplant soufflé, made with fresh eggplant, eggs, cream, and cheese, baked until golden and served with a side of fresh herbs. Standard Purchase £1.79 Subscribe & Save FREE with a subscription 0Dimensions 1811 X 2560pxFile Type JPGCategories: Food & DrinkDownloads 0Tags bake cooking cuisine dinner eggplant healthy mediterranean recipe soufflé vegetable Created by Dave Not quite what you need? Commission an image or Generate your own